10. BBQ Chicken Thighs, Basmati Rice, Broccoli, BBQ Sauce

LEAVE SEALED AND KEEP REFRIGERATED BELOW 5C. SUITABLE FOR FREEZING, IF FROZEN, CONSUME WITHIN 1 MONTH AND DEFROST THOROUGHLY IN A REFRIGERATOR BEFORE REHEATING.

REHEAT BEFORE CONSUMPTION. USING A MICROWAVE (800W), PEEL FILM AND HEAT FOR 3.5-4MINS. ENSURE FOOD IS PIPING HOT BEFORE CONSUMING.

BBQ Chicken Thighs: skinless & boneless chicken thighs, salt, garlic granules: garlic, chilli powder: dried chilli (62%), dried cayenne pepper (20%), dried cumin, dried oregano, bbq seasoning: sugar, malt, paprika, coriander, MUSTARD, turmeric, corn flour, garlic, bay leave, clove, fennel, smoke flavour, CELERY, sunflower oil, bbq sauce: water, tomato paste, sugar, glucose syrup, salt, MUSTARD flour, spices, smoked water, smoke flavouring, onion powder, CELERY, herbs, clove oil, Basmati Rice: basmati rice, Broccoli: broccoli florets, BBQ: water, sugar, tomato paste, glucose syrup, malt vinegar, (BARLEY), soy sauce, salt, SOYA BEANS, WHEAT FLOUR, smoke flavouring, garlic powder, onion powder, paprika, nutmeg

Prepared in a kitchen that uses common allergens including milk, dairy, eggs, wheat, soya, sulphites, nuts and shellfish.

BARLEY, SOYA BEANS, WHEAT FLOUR, MUSTARD