5. Beef Chill-Con-Carne, Basmati Rice, Garden Peas, Piri Piri Sauce

LEAVE SEALED AND KEEP REFRIGERATED BELOW 5C. SUITABLE FOR FREEZING, IF FROZEN, CONSUME WITHIN 1 MONTH AND DEFROST THOROUGHLY IN A REFRIGERATOR BEFORE REHEATING.

REHEAT BEFORE CONSUMPTION. USING A MICROWAVE (800W), PEEL FILM AND HEAT FOR 3.5-4MINS. ENSURE FOOD IS PIPING HOT BEFORE CONSUMING.

beef mince (100%), chopped tomato: tomatoes (60%), tomato juice, kidney beans: pinto beans (58%), water, garlic puree, cumin, smoked paprika, salt: salt, anti-caking agent (sodium ferrocyanide) garlic granules: garlic, chilli powder: dried chilli (62%), dried cayenne pepper (20%), cumin, oregano, salt, garlic powder, paprika, basmati rice, garden peas, water, cayenne pepper (8%), spirit vinegar, modified potatoe starch, lemon juice from concentrate, rapeseed oil, salt, garlic, red pepper, flakes spices, acidity regulator (citric acid), chilli powder, onion powder, garlic powder, stabiliser (xanthan gum)

Prepared in a kitchen that uses common allergens including milk, dairy, eggs, wheat, soya, sulphites, nuts and shellfish.

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