6. Beef Chill-Con-Carne, White Potato, Mixed Peppers, Tzatziki Sauce

LEAVE SEALED AND KEEP REFRIGERATED BELOW 5C. SUITABLE FOR FREEZING, IF FROZEN, CONSUME WITHIN 1 MONTH AND DEFROST THOROUGHLY IN A REFRIGERATOR BEFORE REHEATING.

REHEAT BEFORE CONSUMPTION. USING A MICROWAVE (800W), PEEL FILM AND HEAT FOR 3.5-4MINS. ENSURE FOOD IS PIPING HOT BEFORE CONSUMING.

beef mince (100%), chopped tomato: tomatoes (60%), tomato juice, kidney beans: pinto beans (58%), water, garlic puree, cumin, paprika, salt, anti-caking agent (sodium ferrocyanide) garlic granules, chilli powder: dried chilli (62%), dried cayenne pepper (20%), cumin, oregano, garlic powder, paprika, maris piper potato, garlic granules, italian seasoning: rosemary, dried basil, oregano, thyme, black pepper, Mixed Peppers: green/red pepper, Tzatziki: water, rapeseed oil, sugar, yogurt powder, (MILK), yogurt powder, acid, citrus acid, salt, modified starch, whole EGG powder, acetic acid, mint, stabiliser (xanthan gum), preservatives (potassium sorbate), acid: citric acid, sweetener (sucralose)

Prepared in a kitchen that uses common allergens including milk, dairy, eggs, wheat, soya, sulphites, nuts and shellfish.

MILK, EGG